Thursday, February 1, 2018

United Church of God Statement On Allwine Guilty Verdict



UCG has released a statement on the guilty verdict of Stephen Allwine.  Many on Facebook are ripping them to shreds over it.  It seems they are more concerned about the public scrutiny of the news media into the UCG and the potential drop in income that may result.


[February 12018] Back in late 2016 we reported on a shocking and tragic event in Minnesota. Amy Allwine, wife of Stephen Allwine, was found dead of a gunshot wound in the Allwine’s home. A lengthy and in-depth police investigation ensued and Mr. Allwine was eventually charged with premeditated first-degree murder by a Minnesota Grand Jury. A trial began earlier this month. Because of the sensational nature of the facts surrounding the case, a considerable number of international and national media outlets covered the events leading up to and including the trial.
Last Wednesday evening, after deliberating a little more than six hours, the Minnesota jury involved in the Amy Allwine murder trial delivered a verdict—finding Stephen Allwine guilty of first degree murder. After now being declared guilty, his formal sentencing is scheduled for Friday morning, February 2. Given the grim details of the terrible death of Amy, we expect media attention to continue for some time.
At this point it is important to remember that this situation remains profoundly tragic in a highly personal way for many. The justice system has acted and rendered a verdict, which we as a Church respect. But we should remember that this process has been exceptionally hard on the families involved, and also for close friends and extended members of the families. As innocent independent victims of this tragedy they face a difficult and challenging mix of strong emotions—including renewed shock and grief that will last for some time. We need to recognize this. Jesus instructed us that we are to love one another, and now is an especially good time to fulfill that.
Minnesota law will call for an automatic appeal, so the process will actually continue in some form. It is our fervent hope that all will continue praying to our merciful Father about the entire situation and be compassionate about what the extended families are going through.
Here is an important point: while we certainly respect the verdict, at the same time we personally are not to sit in judgment. As Jesus Himself instructs us, “Judge not, that you be not judged” (Matthew 7:1). Jesus also tells us that “there is nothing covered that will not be revealed, nor hidden that will not be known” (Luke 12:2). We can have confidence that our all-knowing God is aware of all aspects regarding this tragic situation. We need to remember what James, the brother of Jesus, writes to us from a spiritual perspective: “Mercy triumphs over judgment” (James 2:13). As a result, we will not be making speculative comments about the verdict.
As noted, the details of the murder are terrible. Coupled with the fact that Mr. Allwine was technically a lay (unpaid) minister at the time of Amy’s death, this has made for heightened media coverage—which we expect will continue in some form. Regarding his status, it is important to know that during the police investigation Mr. Allwine publicly admitted to conduct that violated the established ethics policy for ministers of the United Church of God, an International Association. As a result, and given the policy’s zero-tolerance application of that policy, the Council of Elders removed him from the ministry in 2017. While that action has been appropriately taken, I do encourage all of us to continue praying to our almighty God for direction and comfort for all parties.
It is also important to note that some major media previously and erroneously asserted that the Church’s teachings on marriage and divorce may have been a contributing factor in the case. As we have been told by those who attended the trial, that was not a major focus during the actual proceedings. As a precaution, we did previously publish a public statement correcting this information, which is available on the members website . You are welcome to review and refer to that as needed. We may update it as appropriate.
Again, because the details of the murder are so graphic we expect a considerable amount of public attention about the verdict—both in the short-term and ongoing in the weeks and even months ahead. This public attention may have certain outcomes, including making things more complicated for the families.
On a related matter, given that both the United Church of God and the work that we do may come to the attention of the media as a result of this trial and verdict, we humbly ask that you pray that all will serve to ultimately further the will of God, particularly as it concerns what we have been called to do (Romans 12:1). As Paul writes with authority, “We know that all things work together for good to those who love God, to those who are the called according to His purpose” (Romans 8:28).
Amy Allwine’s parents and siblings made this public statement: “We can summon no words to describe life without Amy. We loved her and miss her tremendously. We now turn to the path of privately healing and grieving.” We personally ask that we all join with them and all the families in praying for this healing.
May the work and mission of God advance urgently in these times of turbulent need. Thank you for your prayers. You remain in ours.

Wednesday, January 31, 2018

The Church of God Prayer



How many times have we heard people share horror stories of abuse in the church and then someone pops up and said it never happened that way and if it did then the abused person was somehow culpable.  


That didn't happen.
And if it did, it wasn't that bad.
And if it was, that's not a big deal.
And if it is, that's not my fault.
And if it was, I didn't mean it.
And if I did...
You deserved it.
A Narcissist's Prayer

The Abomination That Is Carob



Anyone with a long history of being a Church of God member surely knows about the "food" that was fostered off on us in the late 60's and early 70's that was carob.  Has there ever been such a vile food substitute as this?  Even turkey bacon was better than the abomination called carob.

We were told to eat this crap while God's almighty servant, Herbert W Armstrong, was eating real chocolate in his home prepared by his personal chef.  Only the finest chocolate would do! Flown in from Harrod's of London, or bought at the local high-end Jurgenson's Market in Pasadena, it was the best available!

Can you imagine Herbert Armstrong eating a carob cake with thick carob icing?  What about a steaming hot cup of carob!  We would be in Petra before that ever happened!

The New Yorker: How Carob Traumatized a Generation

A wry disgruntlement will forever unite those of us who were children during the height of the nineteen-seventies natural-foods movement. It was a time that we recall not for its principles—yes to organics, no to preservatives—but for its endless assaults on our tender young palates. There was brown rice that scoured our molars as we chewed, shedding gritty flecks of bran. There was watery homemade yogurt that resisted all attempts to mitigate its tartness. And, at the pinnacle of our dietary suffering, worse even than sprout sandwiches or fruit leather or whole-wheat scones, there was carob, the chocolate substitute that never could.
In the nineteen-seventies, carob infiltrated food co-ops and baking books as if it had been sent on a cointelpro mission to alienate the left’s next generation. “Delicious in brownies, hot drinks, cakes and ‘Confections without Objections,’ ” the 1968 vegan cookbook “Ten Talents” crowed, noting, too, that it was a proven bowel conditioner. “Give carob a try,” Maureen Goldsmith, the author of “The Organic Yenta,” encouraged, but even her endorsement came with a hedge; in the note to her recipe for carob pudding, she confessed that she still snuck out for actual chocolate from time to time—though less and less often! No one under the age of twelve could stand the stuff. Not the candy bars that encased a puck of barely sweetened peanut butter in a thin, waxy brown shell, nor the cookies—whole wheat, honey-sweetened—studded with carob chunks that refused to melt in the mouth, instead caking unpleasantly between the teeth. My mother—who, to her children’s lasting gratitude, never compromised her pie recipes, even during her peak whole-foods years—told me recently that she was never that fond of carob, either.
See full story here: How Carob Traumatized a Generation